Cereals & Pulses
Basmati Rice
“Basmati” is long grain fragrant rice developed for numerous centuries in a particular topographical zone, within the Himalayan foothills of the Indian sub-continent, favored with characteristics of extra-long slim grains that prolong at slightest twice their unique measure with a characteristics delicate and soft surface upon cooking,
Sona Masoori Rice
Sona Masuri is a lightweight and aromatic medium-grain rice which is the result of a cross combination of the rice varieties Sona and Mahsuri.
Wheat
In expansion to being a major source of starch and vitality, wheat moreover gives considerable sums of a number of components which are basic or useful for wellbeing, eminently protein, vitamins (strikingly B vitamins), dietary fiber, and phytochemicals.
Maize
Corn is well off in vitamin C, an antioxidant that produces a distinction guarantee your cells from hurt and wards off sicknesses like cancer and heart disease. Yellow corn may be a awesome source of the carotenoids lutein and zeaxanthin, which are incredible for eye prosperity and offer help expect the central point hurt that leads to cataracts.
Groundnut/ Peanut
Shelled nut could be a the plant of the pea family that regularly contain of seeds of peanuts, which create in pods that age the underground. Groundnut may be a North American leguminous vine (Apios americana) plant of the pea family, which yields a sweet eatable tuber or a diverse term for shelled nut.
Soya Chunks
Soya chunks are made utilizing soy flour that has been ‘defatted’ or the oil is expelled. They are the byproducts cleared out after extricating soybean oil and have a harsh surface when cleared out dry. The surface rapidly changes to delicate and light as before long as submerged in warm water or included to sauce
